By PeriM on September 25, 2015
4 (6 oz) skinless, boneless chicken breasts 2 tsp olive oil 1/4 tsp freshly ground black pepper 1/8 tsp salt 1/4 cup thinly sliced white onion 1/2 cup beer (non-alcohol if preferred) 2 Tbs lower-sodium soy sauce 1 Tbs whole-grain
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